📝 SummarXiv

Abstract

With the rapid development of society and continuous advances in science and technology, the food industry increasingly demands higher production quality and efficiency. Food image classification plays a vital role in enabling automated quality control on production lines, supporting food safety supervision, and promoting intelligent agricultural production. However, this task faces challenges due to the large number of parameters and high computational complexity of Vision Transformer models. To address these issues, we propose a lightweight food image classification algorithm that integrates a Window Multi-Head Attention Mechanism (WMHAM) and a Spatial Attention Mechanism (SAM). The WMHAM reduces computational cost by capturing local and global contextual features through efficient window partitioning, while the SAM adaptively emphasizes key spatial regions to improve discriminative feature representation. Experiments conducted on the Food-101 and Vireo Food-172 datasets demonstrate that our model achieves accuracies of 95.24% and 94.33%, respectively, while significantly reducing parameters and FLOPs compared with baseline methods. These results confirm that the proposed approach achieves an effective balance between computational efficiency and classification performance, making it well-suited for deployment in resource-constrained environments.